sparkyftw Posted November 22, 2006 Posted November 22, 2006 happy day before the day of giving thanks you aren't getting anything from me till tomorrow Share this post Link to post Share on other sites More sharing options...
tasr Posted November 22, 2006 Posted November 22, 2006 Well I’m cooking a 24lb bird stuffed and the dressing, sweat potatoes with apples and pineapple, string bean casserole and homemade mashed potatoes. The better half is making a cranberry relishing with mandarin oranges, diced greed apples and crushed pineapple. She is also making a nice fresh broccoli salad. Share this post Link to post Share on other sites More sharing options...
UncleDavid218 Posted November 22, 2006 Posted November 22, 2006 One word: Turducken Share this post Link to post Share on other sites More sharing options...
21Motorcraft Posted November 22, 2006 Posted November 22, 2006 Happy Thanksgiving to all !!!! Share this post Link to post Share on other sites More sharing options...
21Motorcraft Posted November 22, 2006 Posted November 22, 2006 Mmmmm....This looks good....lol Thought you were just making up a word there Dave..... http://en.wikipedia.org/wiki/Turducken Share this post Link to post Share on other sites More sharing options...
radodrill Posted November 23, 2006 Posted November 23, 2006 One word:Turducken If you're axpecting a crowd it's time to fix a bustergophechideckneaealckideverwingailusharkolanine. Share this post Link to post Share on other sites More sharing options...
UncleDavid218 Posted November 23, 2006 Posted November 23, 2006 What? Share this post Link to post Share on other sites More sharing options...
tasr Posted November 23, 2006 Posted November 23, 2006 The largest recorded nested bird roast is 17 birds, attributed to a royal feast in France in the 19th Century: a bustergophechideckneaealckideverwingailusharkolani ne - bustard stuffed with a turkey, a goose, a pheasant, a chicken, a duck, a guinea fowl, a teal, a woodcock, a partridge, a plover, a lapwing, a quail, a thrush, a lark, an ortolan and a passerine. Since passerine is a generic term, it is not known exactly what kind of bird was used as the smallest in the actual roast, although a pied flycatcher has been suggested. The recipe notes that the final bird is small enough that it can be stuffed with a single olive; it also suggests that, unlike modern multi-bird roasts, there was no stuffing or other packing placed in between the birds.I think this is what that is. Share this post Link to post Share on other sites More sharing options...
radodrill Posted November 23, 2006 Posted November 23, 2006 Exactly, A lot of meat for a lot of people Share this post Link to post Share on other sites More sharing options...
red930 Posted November 23, 2006 Posted November 23, 2006 Old and tired... Turkucken De-boned Duck, inserted into a De-boned Chicken, inserted into a De-boned Turkey. Between the meat layers are layers of stuffing. New hotness... Fowl De' Cochon De-boned Pig stuffed with a De-boned Turkey, a De-boned Duck, De-boned Chicken, and De-boned Quail. Between the meat layers are layers of stuffing. Share this post Link to post Share on other sites More sharing options...
Fenix-Dark Posted November 23, 2006 Posted November 23, 2006 Oh the wonders of Pegan holidays. Share this post Link to post Share on other sites More sharing options...
Guest Buckstitch Posted November 23, 2006 Posted November 23, 2006 Turkey and Football doesn’t get any better then that Happy Turkey Day everyone Share this post Link to post Share on other sites More sharing options...
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